Bega
Bayside Dairy Light Milk 2L – Creamy Taste, Less Fat
Bayside Dairy Light Milk 2L – Creamy Taste, Less Fat
Experience the perfect balance of taste and nutrition with Bayside Dairy Light Milk 2L. This reduced-fat milk offers the creamy richness you love, with only 2.0g of fat per 100mL, making it an ideal choice for health-conscious individuals and families. Whether poured over cereal, blended into smoothies, or enjoyed on its own, Bayside Dairy Light Milk delivers wholesome goodness in every sip
Sourced from trusted Australian dairy farms, this milk is pasteurized and homogenized to ensure safety and consistency. It's a natural source of essential nutrients like calcium and protein, supporting strong bones and overall well-being.
Key Features:
Reduced Fat Content: Only 2.0g of fat per 100mL, supporting a balanced diet.
High in Calcium: Provides 278mg of calcium per 250mL serving, contributing to 35% of the Recommended Dietary Intake (RDI).
Protein-Rich: Contains 8.0g of protein per 250mL serving, aiding in muscle maintenance.
Versatile Use: Perfect for drinking, cooking, or adding to your favorite recipes.
Locally Sourced: Made from Australian milk, ensuring freshness and quality
Nutritional Information:
| Nutrient | Per 100mL | Per 250mL Serve | %DI* per Serve |
|---|---|---|---|
| Energy | 204 kJ | 510 kJ | 6% |
| Calories | 49 Cal | 123 Cal | – |
| Protein | 3.2 g | 8.0 g | 16% |
| Fat, Total | 2.0 g | 5.0 g | – |
| – Saturated Fat | 1.3 g | 3.3 g | 14% |
| Carbohydrates | 4.5 g | 11.0 g | 4% |
| – Sugars | 4.5 g | 11.0 g | 13% |
| Sodium | 42 mg | 105 mg | 5% |
| Calcium | 111 mg | 278 mg | 35% |