Creamy Butter Masala Sauce – Vegetarian Curry Base

Indulge in the rich, velvety taste of our Butter Masala Sauce—a heavenly curry base designed to bring restaurant-quality flavour right into your kitchen. Made with ripe tomatoes, creamy dairy, and a fragrant blend of turmeric, onion, herbs, and spices, this sauce delivers a perfect balance of mild warmth and smooth indulgence.

Purely Vegetarian & Full-Flavoured: No meat. No compromises. Only natural, wholesome ingredients plus dairy for that luxurious creamy texture.

Generous 500 g Pack: Enough for 3 hearty servings (≈167 g each), or adjust with larger packaging if you love to cook big.

Authentic Ingredient List: Tomato | Milk products | Onion | Canola oil | Herbs | Salt | Turmeric & spices. Contains DAIRY.

Allergy Friendly (apart from dairy): Suitable for vegetarians. Free from meat.

Frozen for Freshness: Sealed and frozen to preserve peak flavour.

Best-before shelf life: 12 months +.

How to Use:
Simply thaw, pour over your favourite protein (paneer, tofu, or chicken if you eat meat), add vegetables if desired, simmer for a few minutes — serve with rice, naan, or flatbread. Let the sauce do the heavy lifting; your meal comes together fast, guilt-free, and delicious.