CSR Dark Brown Sugar

100% Australian-Cane Dark Brown Sugar with Rich Molasses Flavour

Treat your pantry to a true flavour-booster with CSR Dark Brown Sugar — a beautifully rich, dense dark-brown sugar made from 100 % Australian cane and packed with molasses-driven depth. Crafted for those who love to bake, cook and flavour with confidence, this sugar brings warm, caramel-malted tones to everything from puddings and cakes to savoury glazes and marinades. 

Deep, rich flavour note: With its dark colour and strong molasses content, this sugar adds more than sweetness—it adds character.

Versatile for sweet and savoury alike: Use it in cakes, cookies, crunchy toppings, fruit compotes, or experiment with barbecue sauces, marinades and spiced dishes. 

Made from 100 % Australian cane sugar: A trusted heritage brand in Australian kitchens for over a century. 

Perfect for passionate cooks and food-lovers: Whether you’re baking afternoon slices, stirring sticky branches, or finishing a roast with a rich glaze, this sugar brings delight.

In line with Petits Trésors’ ethos: A true “small treasure” ingredient—high quality, vibrant flavour, and ready to elevate everyday meals into joyful moments.

How to use it:

Bake: Replace regular sugar with some or all dark brown sugar for moist fruitcakes, ginger-breads or caramel slices; the extra molasses gives deeper colour and warmth.

Glaze & roast: Sprinkle on root vegetables before roasting, or stir into pan juices for a glossy, flavour-rich finish.

Sauce & marinade: Use its rich sweetness to balance tangy or savoury elements—think sticky ribs, spiced chutneys or dressings with depth.

Everyday lift: Stir a teaspoon into your morning porridge, yoghurt or coffee for a subtle caramel-molasses twist.

Storage tip:
Store in a cool, dry place in an airtight container once opened—this helps keep the sugar moist and easy to use. Best used within a reasonable period to maintain flavour intensity. 

Why it’s one of those “small treasures”:
At Petits Trésors we believe that exceptional meals start with exceptional ingredients. CSR Dark Brown Sugar isn’t just a sweetener—it’s a flavour amplifier, a rich-toned partner to your cooking creativity, and a subtle delight in every dish.