Fresh Baby Bok Choy 

Shanghai Style Asian Green, Bunch

Elevate your meals with our Fresh Baby Bok Choy – Shanghai Style, a crisp, tender bunch of Asian greens perfect for stir-fries, sautés, salads and more. With its firm white stalks and deep leafy tops, this varietal thrives in fast-cooking dishes while delivering a naturally sweet, mild flavour that outshines mature greens. As noted by specialty produce resources, baby bok choy features "tender, mild" texture and "sweeter flavour" compared to full-size plants. 

Why you’ll love it

Naturally tender & flavourful: Harvested young for a crisp stalk and sweet green leaf, our baby bok choy offers a delicate, enjoyable bite. 

Fast-cooking versatility: Ideal for quick stir-fries, steaming, roasting or adding fresh leaves to salads—perfect for busy weeknights.

Premium fresh produce: Carefully selected and bundled to deliver consistent texture and flavour in every bunch.

Health-boosting choice: This Asian green is rich in vitamins A and C, fiber and antioxidants, making it a smart addition to wholesome meals. 

Usage ideas

Quick stir-fry: Heat sesame oil and garlic, toss in halved baby bok choy, stir in a splash of soy sauce and finish with sesame seeds—serve within minutes.

Roast side dish: Trim the base, drizzle with olive oil and sea salt, roast at 220°C until lightly charred—crisp, refined and ready.

Fresh salad boost: Shred the leaves and toss with mandarin segments, toasted almonds and a citrus vinaigrette for a vibrant, nutritious salad.

Elegant garnish: Add whole baby bok choy stalks to your gourmet roast or seafood platter to bring colour, texture and green-leaf freshness.

Bring the crisp, sweet flavour of Shanghai-style baby bok choy to your table—a green that cooks fast and tastes stellar. Add it to your cart today and enhance your fresh produce lineup.