La Molisana No. 61 Semi Di Melone – 500g

La Molisana Semi Di Melone 500g

La Molisana Semi Di Melone is a small traditional Italian pasta shape named for its resemblance to melon seeds. It is most commonly used in soups and broths, where its size and structure allow it to cook evenly while maintaining a pleasant bite.

Made in Italy from high-quality durum wheat semolina, this pasta reflects La Molisana’s commitment to careful milling and traditional production. It is bronze die extruded, giving the pasta a slightly rough surface that helps it absorb flavour from stocks and seasonings rather than slipping through them.

Semi Di Melone is particularly well suited to chicken broth, vegetable soups and lighter minestrone-style dishes. It is also a practical choice when cooking for children or for anyone who prefers a smaller, more delicate pasta in soups.

With a short cooking time and reliable texture, this is a useful pantry staple for simple, nourishing meals made well.