La Molisana, pasta makers of premium quality since 1912, recently added two delicacies to their range. La Molisana Chicche di Patate is a blend of 80% potatoes and flour for the pasta.

Boiling salted water brings this gnocchi to the surface in just 2-3 minutes. Serve the cooked gnocchi with a traditional Italian tomato sauce and Reggiano cheese or a creamy mushroom sauce. Enjoy!