Lee Kum Kee
Lee Kum Kee | Satay Stir-Fry Sauce – Spicy Peanut Sauce for Quick Cooking
Lee Kum Kee Satay Stir-Fry Sauce
Spicy Peanut Sauce for Quick Cooking
Turn everyday meals into something irresistibly flavour-packed with Lee Kum Kee Satay Stir-Fry Sauce — a ready-to-use blend of roasted peanuts, warm spices and a gentle, aromatic heat. This is your shortcut to creating rich, creamy satay dishes in minutes, with authentic flavour that tastes like it came straight from your favourite Asian eatery.
Perfect for stir-fries, noodle bowls, chicken skewers, grilled prawns, marinades and quick mid-week dinners, this spicy peanut sauce brings depth, warmth and a deliciously nutty richness to any dish.
Crafted by Lee Kum Kee, trusted worldwide for their iconic Asian pantry staples, this satay sauce gives you consistency, convenience and full-bodied flavour every single time. No grinding peanuts, no simmering, no fuss — just spoon, stir and enjoy.
Why You’ll Love It
Rich, creamy peanut satay flavour with a hint of spice
Ready to use for effortless stir-fries and marinades
Delicious with chicken, beef, tofu, seafood and vegetables
Perfect for satay noodles, grilled skewers and quick family dinners
Consistent, authentic flavour from one of the world’s most loved Asian brands
One jar, endless tasty possibilities — this is your new secret to fast, flavourful meals.
Ingredients:
Soybean Oil, Peanuts (25%), Sugar, Coconut Cream Powder {Coconut Extract, Maltodextrin, Emulsifier [Sodium Caseinate (Milk)]}, Shallots, Peanut Paste (4%), Salt, Dried Shrimps (Crustacean), Sesame Paste, Chilli Pepper Powder, Shrin Paste [Shrimps (Crustacean), Salt], Onion Powder, Garlic Powder, Turmeric Powder
Contains Soy, Peanut, Milk, Crustacean, Sesame.
Allergens:
Soy, Peanut, Milk, Crustacean, Sesame