Maldon Sea Salt Flakes 570g English Finishing Salt

Maldon Sea Salt Flakes are the world’s most recognisable finishing salt, prized for their light pyramid crystals and clean balanced salinity. Hand-harvested on the English coast using traditional methods, these delicate flakes are designed to be added at the end of cooking or at the table to enhance flavour and texture.

How to use
Finish, do not cook. Sprinkle lightly just before serving to add crunch and brightness to savoury and sweet dishes.

Unlike fine table salt or standard cooking salt, Maldon flakes dissolve slowly on the palate, delivering bursts of seasoning without overwhelming the dish. This makes them ideal for finishing grilled steak and seafood roasted vegetables fresh salads eggs baked goods and even chocolate desserts.

Favoured by chefs and home cooks alike, Maldon Sea Salt Flakes provide reliable texture and clarity of flavour across everyday meals and special occasions. The generous 570g tub is suited to frequent use in both home kitchens and food service settings.

A pantry essential for anyone seeking professional-level results with minimal effort.