MASTERFOODS Gluten Free Peri Peri Sauce 

Bold & Versatile Heat

Elevate your dishes with MASTERFOODS Gluten Free Peri Peri Sauce — a premium, chef-quality condiment that delivers bold, bright flavour with a balanced medium heat. Made in Australia without artificial colours, flavours or preservatives, this sauce is also vegan friendly and certified gluten free, perfect for inclusive menus.

Crafted from a zesty blend of Bird’s Eye chillies, garlic, lemon and herbs, it’s ideal for marinating, glazing or drizzling over charcoal chicken, burgers, wings, pizzas or grilled meats. 

Designed for foodservice and serious home cooks, this sauce adds depth and heat without overpowering. Its versatility makes it a go-to ingredient in your kitchen arsenal — whether as a marinade, dipping sauce or finishing touch.

Usage tips:

• Use as a marinade for 2–4 hours to infuse flavour

• Brush onto meats in the last minutes of grilling for a glossy glaze

• Mix 1:1 with olive oil for a spicy salad dressing

Store in a cool place before opening; refrigerate after opening and use within recommended shelf life.