Monin
Le Sirop de MONIN Caramel Syrup 1L | Coffee, Desserts & Cocktails
Le Sirop de MONIN Caramel Syrup 1L
Le Sirop de MONIN Caramel Syrup 1L delivers the rich, buttery flavour of classic caramel in a versatile syrup trusted by cafés, restaurants, bartenders and home enthusiasts worldwide. Produced under the authority of MONIN, this premium caramel syrup is designed to bring authentic caramel flavour to coffee, lattes, cappuccinos, milkshakes, cocktails, desserts and baked goods.
Known for its smooth, balanced sweetness and indulgent caramel notes, MONIN Caramel Syrup is a favourite choice for creating café-quality caramel lattes, iced coffees and frappés at home. Its versatility also makes it ideal for flavouring hot chocolate, smoothies, dessert sauces, cheesecakes, pancakes, waffles and ice cream.
Many customers ask what MONIN Caramel Syrup tastes like. It delivers the classic flavour of golden caramel with buttery sweetness and subtle cooked sugar notes, creating a rich yet balanced profile that complements both hot and cold beverages.
Unlike caramel sauces, MONIN Caramel Syrup blends easily into drinks without adding thickness, making it the preferred choice for coffee shops, hospitality venues and professional beverage programs around the world.
Whether you are creating a caramel latte, iced coffee, milkshake, cocktail or dessert, MONIN Caramel Syrup provides consistent flavour, exceptional quality and endless possibilities.
What is MONIN Caramel Syrup used for?
MONIN Caramel Syrup is commonly used in coffee, lattes, cappuccinos, iced coffee, milkshakes, frappés, smoothies, cocktails, mocktails, hot chocolate and desserts.
What does MONIN Caramel Syrup taste like?
MONIN Caramel Syrup has a rich buttery caramel flavour with smooth sweetness and notes of cooked sugar.
Is MONIN Caramel Syrup suitable for coffee?
Yes. MONIN Caramel Syrup is one of the most popular coffee syrups used by cafés and home baristas to create caramel lattes, caramel cappuccinos and flavoured iced coffees.
What is the difference between caramel syrup and caramel sauce?
Caramel syrup is designed to blend smoothly into drinks and recipes, while caramel sauce is typically thicker and used as a topping or drizzle.
Where is MONIN Caramel Syrup made?
This MONIN Caramel Syrup is produced in Malaysia under the authority of MONIN France and follows MONIN's quality standards and flavour specifications.
Product Size: 1L