Shun Fat Ma Kee Spicy Sauce 210 g

Bold Hong Kong Chili Seasoning

Discover the fiery heart of Hong Kong kitchen tradition in one jar. The Shun Fat Ma Kee Spicy Sauce 210 g channels bold chilli heat, rich savoury depth and versatile condiment power — perfect for home cooks who want premium flavour made simple.

Why this jar stands out

A classic Hong Kong-heritage brand (established in 1986) — you’re buying experience and authenticity.

Deep chilli flavour balanced with umami richness — not just heat, but savoury character.

Perfectly sized at 210 g for everyday use, with enough shelf-life to keep it handy in your pantry. 

How to use it
Stir, drizzle or dip — this sauce is designed for versatility:

Add a spoonful to hot wok oil at the start of a stir-fry for instant flavour.

Drizzle over plain noodles, steamed vegetables or grilled tofu for a quick upgrade.

Mix into mayonnaise or yoghurt to make a spicy dip for snacks and finger food.

Use as a marinade base for chicken, pork or roasted vegetables to bring bold chilli character.

Perfect for your “Small Treasures” offering at Petits Trésors
At Petits Trésors we celebrate high-quality ingredients and Australian-friendly shopping. This imported but everyday-usable sauce adds premium flair to your pantry range. Offer it to food-enthusiasts who love exploring bold flavours and seek easy-to-use gourmet condiments.

Storage & Note
Store in a cool, dry place. Once opened, keep the lid tightly closed and consume within the “best before” date. Colour and aroma may vary slightly by batch — that’s part of the artisan character.