{"title":"GIMA Nut Butters \u0026 Creams","description":"\u003cp\u003eGIMA makes premium nut butters and nut creams in Australia from carefully selected pistachios, almonds, hazelnuts and macadamias. Whether you're looking for a nutritious breakfast spread, a versatile baking ingredient or a gourmet addition to desserts, GIMA delivers exceptional flavour and texture.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNut butters\u003c\/strong\u003e (no added sugar): \u003ca href=\"\/en-hk\/products\/pistachio-butter-natural-australian-made\"\u003ePistachio Butter\u003c\/a\u003e, \u003ca href=\"\/en-hk\/products\/gima-roasted-almond-butter-natural-australian-made\"\u003eRoasted Almond Butter\u003c\/a\u003e, \u003ca href=\"\/en-hk\/products\/hazelnut-butter-natural-australian-made\"\u003eHazelnut Butter\u003c\/a\u003e and \u003ca href=\"\/en-hk\/products\/gima-roasted-macadamia-butter-natural-australian-made\"\u003eRoasted Macadamia Butter\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNut creams\u003c\/strong\u003e (sweet): \u003ca href=\"\/en-hk\/products\/gima-pistachio-cream\"\u003ePistachio Cream (50% pistachios)\u003c\/a\u003e, \u003ca href=\"\/en-hk\/products\/almond-cream\"\u003eAlmond Cream\u003c\/a\u003e, \u003ca href=\"\/en-hk\/products\/pure-hazelnut-cream-natural-australian-made\"\u003eHazelnut Cream\u003c\/a\u003e and \u003ca href=\"\/en-hk\/products\/gima-macadamia-cream-natural-australian-made\"\u003eMacadamia Cream\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eLooking for more pistachio? See our full \u003ca href=\"\/en-hk\/collections\/pistachio-cream\"\u003epistachio cream and spreads\u003c\/a\u003e range, including Pisti from Italy and 5kg foodservice tubs.\u003c\/p\u003e\u003ch2\u003eWhat Is The Difference Between Nut Butter And Nut Cream?\u003c\/h2\u003e\u003cp\u003eGIMA Nut Butters contain no added sugar and can be used in everything from smoothies and breakfast bowls to sauces, marinades and savoury cooking. GIMA Nut Creams contain sugar and are ideal for pastries, desserts, croissants, cakes and sweet applications.\u003c\/p\u003e\u003ch2\u003eWhich Nut Butter Is Best?\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003ePistachio Cream: perfect for croissants, pastries, desserts and gourmet breakfasts.\u003c\/li\u003e\n\u003cli\u003eAlmond Butter: popular in smoothies, overnight oats and healthy snacks.\u003c\/li\u003e\n\u003cli\u003eHazelnut Butter: excellent for baking and breakfast spreads.\u003c\/li\u003e\n\u003cli\u003eMacadamia Butter: rich, creamy and ideal for premium breakfast dishes and desserts.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eHow Can You Use Nut Butters?\u003c\/h2\u003e\u003cp\u003eToast and breakfast bowls, smoothies and protein shakes, baking and desserts, croissants and pastries, cheesecakes and cakes, sauces and dressings, ice cream and gelato, and gourmet entertaining.\u003c\/p\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\u003ch3\u003eAre GIMA nut butters Australian made?\u003c\/h3\u003e\u003cp\u003eYes. The GIMA nut butters and nut creams we stock are made in Australia.\u003c\/p\u003e\u003ch3\u003eWhat is pistachio cream used for?\u003c\/h3\u003e\u003cp\u003ePistachio cream is commonly used in croissants, pastries, cakes, cheesecakes, pancakes and desserts.\u003c\/p\u003e\u003ch3\u003eWhat is the difference between pistachio cream and pistachio butter?\u003c\/h3\u003e\u003cp\u003ePistachio butter focuses on the natural flavour of pistachios, while pistachio cream is smoother and sweeter, designed for spreading and dessert applications.\u003c\/p\u003e\u003ch3\u003eWhich nut butter is best for smoothies?\u003c\/h3\u003e\u003cp\u003eAlmond butter and macadamia butter are popular choices because they blend easily and add richness to smoothies.\u003c\/p\u003e\u003ch3\u003eWhat is macadamia butter?\u003c\/h3\u003e\u003cp\u003eMacadamia butter is a creamy spread made from macadamia nuts and is known for its rich, buttery flavour.\u003c\/p\u003e\u003ch3\u003eAre these nut butters suitable for baking?\u003c\/h3\u003e\u003cp\u003eYes. Nut butters and nut creams are widely used in baking, desserts, fillings and pastry applications.\u003c\/p\u003e\u003ch3\u003eAre GIMA nut butters vegan and gluten free?\u003c\/h3\u003e\u003cp\u003eSeveral GIMA nut butters are labelled vegan and gluten free, as shown in each product title. Always check the label if you have an allergy or intolerance.\u003c\/p\u003e","products":[{"product_id":"almond-cream","title":"Almond Cream Spread 250g – GIMA","description":"\u003ch2\u003eAlmond Cream Spread 250g – GIMA\u003c\/h2\u003e\n\u003cp\u003eA sweet, smooth almond spread made in Australia by GIMA, a family-owned gelato and dessert ingredient maker.\u003c\/p\u003e\n\u003ch3\u003eAlmond cream or almond butter?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlmond Cream (this jar):\u003c\/strong\u003e a sweet almond spread with added ingredients. Best for spreading and pastry fillings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en-hk\/products\/gima-roasted-almond-butter-natural-australian-made\"\u003eAlmond Butter\u003c\/a\u003e:\u003c\/strong\u003e 100% roasted almonds with nothing added. Best for smoothies, baking and anyone avoiding added sugar.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use it\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eToast and pancakes:\u003c\/strong\u003e spread straight from the jar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePastries:\u003c\/strong\u003e a quick filling for croissants and tarts, in the style of frangipane.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesserts:\u003c\/strong\u003e swirl through yoghurt, ripple through homemade gelato or drizzle over ice cream.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eRecipes and ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/twice-baked-almond-croissants-recipe\"\u003eBakery-style twice-baked almond croissants\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/hazelnut-macadamia-almond-gelato-at-home\"\u003eHazelnut, macadamia and almond gelato: one base, three flavours\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/gima-nut-butter-vs-nut-cream\"\u003eNut butter vs nut cream: your guide to the GIMA range\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/en-hk\/blogs\/news\/tagged\/gima-almond\"\u003eSee all our almond recipes →\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrand: GIMA\u003c\/li\u003e\n\u003cli\u003eSize: 250g jar\u003c\/li\u003e\n\u003cli\u003ePlease see the jar label for the full ingredient list.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens: contains almond (tree nut).\u003c\/strong\u003e Please check the label for other allergens such as milk or soy.\u003c\/li\u003e\n\u003cli\u003eMade in Australia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCafé, bakery or retailer?\u003c\/strong\u003e \u003ca href=\"\/en-hk\/pages\/wholesale-customers\"\u003eOpen a trade account\u003c\/a\u003e for wholesale pricing, with no minimum order.\u003c\/p\u003e\n\u003cp\u003eSee the full \u003ca href=\"\/en-hk\/collections\/gima\"\u003eGIMA nut butter and cream range\u003c\/a\u003e.\u003c\/p\u003e","brand":"GIMA","offers":[{"title":"Default Title","offer_id":45819489091833,"sku":"GIMA7045","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/8318\/2329\/files\/GIMA_Roaster_Almond_Cream.jpg?v=1770567005"},{"product_id":"hazelnut-butter-natural-australian-made","title":"Hazelnut Butter 250g – GIMA 100% Roasted Hazelnuts","description":"\u003ch2\u003eHazelnut Butter 250g – GIMA 100% Roasted Hazelnuts\u003c\/h2\u003e\n\u003cp\u003eJust roasted hazelnuts, ground until smooth in their own natural oils. \u003cstrong\u003eNothing added\u003c\/strong\u003e: no sugar, no salt, no extra oil. Rich, toasty and intensely hazelnut.\u003c\/p\u003e\n\u003cp\u003eMade in Australia by GIMA, a family-owned gelato ingredient maker founded by Sicilian-born gelato maker Giovanni Di Francesca.\u003c\/p\u003e\n\u003ch3\u003eHazelnut butter or hazelnut cream?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHazelnut Butter (this jar):\u003c\/strong\u003e 100% hazelnuts, unsweetened. Best for baking, gelato, smoothies and anyone avoiding added sugar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en-hk\/products\/pure-hazelnut-cream-natural-australian-made\"\u003eHazelnut Cream\u003c\/a\u003e:\u003c\/strong\u003e a sweet spread made with 50% hazelnuts. Best for spreading on toast, crepes and pastries.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use it\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHomemade hazelnut gelato:\u003c\/strong\u003e blend about 120g into a 1-litre base for real hazelnut flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaking:\u003c\/strong\u003e use in brownies, cookies, buttercream and tart fillings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMake your own chocolate hazelnut spread:\u003c\/strong\u003e blend with melted chocolate and a little sweetener to taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSavoury:\u003c\/strong\u003e blend with roasted capsicum and smoked paprika for a quick romesco-style dip.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreakfast:\u003c\/strong\u003e spread on toast, stir into porridge or blend into smoothies.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNatural oils can rise to the top. This is normal: just stir before use.\u003c\/p\u003e\n\u003ch3\u003eRecipes and ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/hazelnut-macadamia-almond-gelato-at-home\"\u003eHazelnut, macadamia and almond gelato: one base, three flavours\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/savoury-ways-to-use-nut-butter\"\u003eBeyond toast: 10 savoury ways to use nut butter\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/gima-nut-butter-vs-nut-cream\"\u003eNut butter vs nut cream: your guide to the GIMA range\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/en-hk\/blogs\/news\/tagged\/gima-hazelnut\"\u003eSee all our hazelnut recipes →\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrand: GIMA\u003c\/li\u003e\n\u003cli\u003eSize: 250g jar\u003c\/li\u003e\n\u003cli\u003eIngredients: 100% roasted hazelnuts\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAllergens: contains hazelnut (tree nut)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eVegan, no added sugar, salt or oil\u003c\/li\u003e\n\u003cli\u003eMade in Australia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCafé, gelateria or retailer?\u003c\/strong\u003e \u003ca href=\"\/en-hk\/pages\/wholesale-customers\"\u003eOpen a trade account\u003c\/a\u003e for wholesale pricing, with no minimum order.\u003c\/p\u003e\n\u003cp\u003ePlease check the label on the jar for full details. See the full \u003ca href=\"\/en-hk\/collections\/gima\"\u003eGIMA nut butter and cream range\u003c\/a\u003e.\u003c\/p\u003e","brand":"GIMA","offers":[{"title":"Default Title","offer_id":45819491090681,"sku":"GIMA7076","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/8318\/2329\/files\/GIMA_Roaster_Hazelnut_Butter.jpg?v=1770567005"},{"product_id":"gima-roasted-macadamia-butter-natural-australian-made","title":"Macadamia Butter 250g – GIMA 100% Roasted Macadamias","description":"\u003ch2\u003eMacadamia Butter 250g – GIMA 100% Roasted Macadamias\u003c\/h2\u003e\n\u003cp\u003eJust roasted macadamias, ground until smooth in their own natural oils. \u003cstrong\u003eNothing added\u003c\/strong\u003e: no sugar, no salt, no extra oil. Macadamias make one of the richest, most buttery nut butters there is, with a gentle natural sweetness.\u003c\/p\u003e\n\u003cp\u003eMade in Australia by GIMA, a family-owned gelato ingredient maker founded by Sicilian-born gelato maker Giovanni Di Francesca.\u003c\/p\u003e\n\u003ch3\u003eMacadamia butter or macadamia cream?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMacadamia Butter (this jar):\u003c\/strong\u003e 100% macadamias, unsweetened. Best for baking, gelato, smoothies and anyone avoiding added sugar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en-hk\/products\/gima-macadamia-cream-natural-australian-made\"\u003eMacadamia Cream\u003c\/a\u003e:\u003c\/strong\u003e a sweet spread made with 50% macadamias. Best for spreading and desserts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use it\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreakfast:\u003c\/strong\u003e spread on toast, drizzle over pancakes or stir into porridge.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoothies:\u003c\/strong\u003e add a spoonful for creaminess and healthy fats.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaking and desserts:\u003c\/strong\u003e use in cookies, white chocolate and macadamia slices, or homemade honey macadamia gelato (about 140g per 1-litre base).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSavoury:\u003c\/strong\u003e loosen with lemon and warm water for a silky drizzle over roast vegetables, or stir into pasta for a creamy dairy-free sauce.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNatural oils can rise to the top. This is normal: just stir before use.\u003c\/p\u003e\n\u003ch3\u003eRecipes and ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/hazelnut-macadamia-almond-gelato-at-home\"\u003eHazelnut, macadamia and almond gelato: one base, three flavours\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/savoury-ways-to-use-nut-butter\"\u003eBeyond toast: 10 savoury ways to use nut butter\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/gima-nut-butter-vs-nut-cream\"\u003eNut butter vs nut cream: your guide to the GIMA range\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/en-hk\/blogs\/news\/tagged\/gima-macadamia\"\u003eSee all our macadamia recipes →\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrand: GIMA\u003c\/li\u003e\n\u003cli\u003eSize: 250g jar\u003c\/li\u003e\n\u003cli\u003eIngredients: 100% roasted macadamia nuts\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAllergens: contains macadamia (tree nut)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eVegan, no added sugar, salt or oil\u003c\/li\u003e\n\u003cli\u003eMade in Australia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCafé, gelateria or retailer?\u003c\/strong\u003e \u003ca href=\"\/en-hk\/pages\/wholesale-customers\"\u003eOpen a trade account\u003c\/a\u003e for wholesale pricing, with no minimum order.\u003c\/p\u003e\n\u003cp\u003ePlease check the label on the jar for full details. See the full \u003ca href=\"\/en-hk\/collections\/gima\"\u003eGIMA nut butter and cream range\u003c\/a\u003e.\u003c\/p\u003e","brand":"GIMA","offers":[{"title":"Default Title","offer_id":45819495579897,"sku":"GIMA7038","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/8318\/2329\/files\/GIMA_Roaster_Macadamia_Butter.jpg?v=1770567006"},{"product_id":"pistachio-butter-natural-australian-made","title":"Pistachio Butter 250g – GIMA 100% Roasted Pistachios","description":"\u003ch2\u003ePistachio Butter 250g – GIMA 100% Roasted Pistachios\u003c\/h2\u003e\n\u003cp\u003eJust roasted pistachios, ground until smooth in their own natural oils. \u003cstrong\u003eNothing added\u003c\/strong\u003e: no sugar, no salt, no extra oil. The result is a deep green, intensely nutty paste with real toasted pistachio flavour.\u003c\/p\u003e\n\u003cp\u003eMade in Australia by GIMA, a family-owned gelato ingredient maker founded by Sicilian-born gelato maker Giovanni Di Francesca. It's the same pure pistachio paste gelato makers use.\u003c\/p\u003e\n\u003ch3\u003ePistachio butter or pistachio cream?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePistachio Butter (this jar):\u003c\/strong\u003e 100% pistachios, unsweetened. Best for gelato, baking, sauces and anyone avoiding added sugar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en-hk\/products\/gima-pistachio-cream\"\u003ePistachio Cream\u003c\/a\u003e:\u003c\/strong\u003e a sweet spread made with 50% pistachios. Best for spreading, filling pastries and Dubai-style chocolate.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use it\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHomemade pistachio gelato and ice cream:\u003c\/strong\u003e blend about 120g into a 1-litre base for authentic pistachio flavour.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaking:\u003c\/strong\u003e swirl through brownies, blend into buttercream or fill cakes and croissants.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreakfast:\u003c\/strong\u003e spread on toast, stir into porridge or blend into smoothies.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSavoury:\u003c\/strong\u003e blend into pesto, stir into pasta sauces or use as a crust for lamb and fish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNatural oils can rise to the top. This is normal: just stir before use.\u003c\/p\u003e\n\u003ch3\u003eRecipes and ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/how-to-make-pistachio-gelato-at-home\"\u003eHow to make pistachio gelato at home, with or without a machine\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/how-to-make-dubai-chocolate-bar-at-home\"\u003eHow to make a Dubai chocolate bar at home\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/savoury-ways-to-use-nut-butter\"\u003eBeyond toast: 10 savoury ways to use nut butter\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/pistachio-health-benefits-enjoying-nutritious-and-delicious-pistachio-spreads\"\u003ePistachio health benefits and how to choose a spread\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/innovative-ways-to-use-pistachio-spread-in-professional-desserts\"\u003ePistachio spread in professional desserts\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/gima-nut-butter-vs-nut-cream\"\u003eNut butter vs nut cream: your guide to the GIMA range\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/en-hk\/blogs\/news\/tagged\/gima-pistachio\"\u003eSee all our pistachio recipes →\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrand: GIMA\u003c\/li\u003e\n\u003cli\u003eSize: 250g jar\u003c\/li\u003e\n\u003cli\u003eIngredients: 100% roasted pistachio nuts\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAllergens: contains pistachio (tree nut)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eVegan, no added sugar, salt or oil\u003c\/li\u003e\n\u003cli\u003eMade in Australia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCafé, gelateria or bakery?\u003c\/strong\u003e \u003ca href=\"\/en-hk\/pages\/wholesale-customers\"\u003eOpen a trade account\u003c\/a\u003e for wholesale pricing, with no minimum order. Need volume? See our \u003ca href=\"\/en-hk\/products\/premium-pistachio-spread-smooth-versatile\"\u003e5 kg foodservice pistachio spread\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003ePlease check the label on the jar for full details. See the full \u003ca href=\"\/en-hk\/collections\/gima\"\u003eGIMA nut butter and cream range\u003c\/a\u003e.\u003c\/p\u003e","brand":"GIMA","offers":[{"title":"Default Title","offer_id":45819498660089,"sku":"GIMA7014","price":32.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/8318\/2329\/files\/Roaster_Pistachio_Butter.jpg?v=1770567005"},{"product_id":"gima-pistachio-cream","title":"Pistachio Cream Spread 250g – GIMA (50% Pistachio)","description":"\u003ch2\u003ePistachio Cream Spread 250g – GIMA (50% Pistachio)\u003c\/h2\u003e\n\u003cp\u003eA sweet, silky pistachio spread made with \u003cstrong\u003e50% roasted pistachios\u003c\/strong\u003e. Think of it as the pistachio version of a chocolate hazelnut spread: smooth, sweet and made for spreading, filling and drizzling. Made in Australia by GIMA, a specialist gelato and dessert ingredient maker.\u003c\/p\u003e\n\u003ch3\u003ePistachio cream or pistachio butter?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePistachio Cream (this jar):\u003c\/strong\u003e a sweet spread made with 50% pistachios plus sugar, oil and milk powder. Best for desserts, pastries and spreading.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en-hk\/products\/pistachio-butter-natural-australian-made\"\u003ePistachio Butter\u003c\/a\u003e:\u003c\/strong\u003e 100% roasted pistachios in their own natural oils, with nothing added. Best for gelato, baking and savoury dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use it\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCroissants, toast and pancakes:\u003c\/strong\u003e spread straight from the jar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDubai-style chocolate:\u003c\/strong\u003e mix with toasted \u003ca href=\"\/en-hk\/products\/kataifi-string-pastry-375-g-fine-shredded-filo-dough-for-gourmet-baking-cooking\"\u003ekataifi pastry\u003c\/a\u003e for the famous crunchy pistachio filling, or try our ready-made \u003ca href=\"\/en-hk\/products\/beyoglu-dubaco-dubai-chocolate-bar-a-luxurious-fusion-of-flavors\"\u003eDubai chocolate bars\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesserts:\u003c\/strong\u003e fill cakes, choux, cannoli and doughnuts, swirl through cheesecake or ripple through gelato.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCoffee:\u003c\/strong\u003e stir a spoonful into a latte for a pistachio twist.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eRecipes and ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/how-to-make-dubai-chocolate-bar-at-home\"\u003eHow to make a Dubai chocolate bar at home\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/how-to-make-pistachio-gelato-at-home\"\u003eHow to make pistachio gelato at home, with a pistachio cream ripple\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/twice-baked-almond-croissants-recipe\"\u003eTwice-baked croissants, including a pistachio version\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/kataifi-pastry-dessert-recipes-complete-guide-middle-eastern-sweets-258-10\"\u003eKataifi pastry desserts\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/innovative-ways-to-use-pistachio-spread-in-professional-desserts\"\u003ePistachio spread in professional desserts\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/gima-nut-butter-vs-nut-cream\"\u003eNut butter vs nut cream: your guide to the GIMA range\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/en-hk\/blogs\/news\/tagged\/gima-pistachio\"\u003eSee all our pistachio recipes →\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrand: GIMA\u003c\/li\u003e\n\u003cli\u003eSize: 250g jar\u003c\/li\u003e\n\u003cli\u003eIngredients: Pure roasted pistachio nuts (50%), sugar, vegetable oil, whey powder, emulsifier (492, soy lecithin)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAllergens: contains pistachio (tree nut), milk and soy\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eHalal certified\u003c\/li\u003e\n\u003cli\u003eMade in Australia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNot suitable for vegans (contains milk). Please check the label on the jar for full details.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCafé, bakery or retailer?\u003c\/strong\u003e \u003ca href=\"\/en-hk\/pages\/wholesale-customers\"\u003eOpen a trade account\u003c\/a\u003e for wholesale pricing, with no minimum order.\u003c\/p\u003e\n\u003cp\u003eLove pistachio? Compare with \u003ca href=\"\/en-hk\/products\/pisti-pistachio-cream\"\u003ePisti Sicilian Pistachio Cream 600g\u003c\/a\u003e, or see the full \u003ca href=\"\/en-hk\/collections\/gima\"\u003eGIMA nut butter and cream range\u003c\/a\u003e.\u003c\/p\u003e","brand":"GIMA","offers":[{"title":"Default Title","offer_id":45819512422649,"sku":"GIMA7007","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/8318\/2329\/files\/GIMA_Roaster_Pistachio_Cream.jpg?v=1770567026"},{"product_id":"pure-hazelnut-cream-natural-australian-made","title":"Hazelnut Cream Spread 250g – GIMA (50% Hazelnut)","description":"\u003ch2\u003eHazelnut Cream Spread 250g – GIMA (50% Hazelnut)\u003c\/h2\u003e\n\u003cp\u003eA sweet, smooth hazelnut spread made with \u003cstrong\u003e50% roasted hazelnuts\u003c\/strong\u003e, far more nut than most supermarket hazelnut spreads. Made in Australia by GIMA, a family-owned gelato and dessert ingredient maker.\u003c\/p\u003e\n\u003ch3\u003eHazelnut cream or hazelnut butter?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHazelnut Cream (this jar):\u003c\/strong\u003e a sweet spread made with 50% hazelnuts plus other ingredients. Best for spreading and desserts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en-hk\/products\/hazelnut-butter-natural-australian-made\"\u003eHazelnut Butter\u003c\/a\u003e:\u003c\/strong\u003e 100% roasted hazelnuts with nothing added. Best for baking, gelato and anyone avoiding added sugar.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use it\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eToast, crepes and pancakes:\u003c\/strong\u003e spread straight from the jar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePastries:\u003c\/strong\u003e fill croissants, doughnuts and cannoli.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesserts:\u003c\/strong\u003e swirl through cheesecake, ripple through homemade gelato or drizzle over ice cream.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eRecipes and ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/hazelnut-macadamia-almond-gelato-at-home\"\u003eHazelnut gelato with a bacio-style ripple\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/twice-baked-almond-croissants-recipe\"\u003eTwice-baked croissants, including a hazelnut chocolate version\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/how-to-make-dubai-chocolate-bar-at-home\"\u003eDubai chocolate bar, with a hazelnut variation\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/gima-nut-butter-vs-nut-cream\"\u003eNut butter vs nut cream: your guide to the GIMA range\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/en-hk\/blogs\/news\/tagged\/gima-hazelnut\"\u003eSee all our hazelnut recipes →\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrand: GIMA\u003c\/li\u003e\n\u003cli\u003eSize: 250g jar\u003c\/li\u003e\n\u003cli\u003eContains 50% hazelnuts. Please see the jar label for the full ingredient list.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens: contains hazelnut (tree nut).\u003c\/strong\u003e Please check the label for other allergens such as milk or soy.\u003c\/li\u003e\n\u003cli\u003eHalal certified\u003c\/li\u003e\n\u003cli\u003eMade in Australia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCafé, bakery or retailer?\u003c\/strong\u003e \u003ca href=\"\/en-hk\/pages\/wholesale-customers\"\u003eOpen a trade account\u003c\/a\u003e for wholesale pricing, with no minimum order.\u003c\/p\u003e\n\u003cp\u003eSee the full \u003ca href=\"\/en-hk\/collections\/gima\"\u003eGIMA nut butter and cream range\u003c\/a\u003e.\u003c\/p\u003e","brand":"GIMA","offers":[{"title":"Default Title","offer_id":45819517010169,"sku":"GIMA7069","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/8318\/2329\/files\/GIMA_Roaster_Hazelnut_Cream.jpg?v=1770567027"},{"product_id":"gima-roasted-almond-butter-natural-australian-made","title":"Almond Butter 250g – GIMA 100% Roasted Almonds","description":"\u003ch2\u003eAlmond Butter 250g – GIMA 100% Roasted Almonds\u003c\/h2\u003e\n\u003cp\u003eJust roasted almonds, ground until smooth in their own natural oils. \u003cstrong\u003eNothing added\u003c\/strong\u003e: no sugar, no salt, no extra oil. Toasty, mellow and endlessly useful.\u003c\/p\u003e\n\u003cp\u003eMade in Australia by GIMA, a family-owned gelato ingredient maker founded by Sicilian-born gelato maker Giovanni Di Francesca.\u003c\/p\u003e\n\u003ch3\u003eAlmond butter or almond cream?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlmond Butter (this jar):\u003c\/strong\u003e 100% almonds, unsweetened. Best for smoothies, baking, gelato, sauces and anyone avoiding added sugar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en-hk\/products\/almond-cream\"\u003eAlmond Cream\u003c\/a\u003e:\u003c\/strong\u003e a sweet almond spread. Best for spreading and pastry fillings.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use it\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreakfast:\u003c\/strong\u003e spread on toast or rice cakes, or swirl through yoghurt and porridge.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoothies:\u003c\/strong\u003e add a spoonful for protein and creaminess.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePeanut-free satay:\u003c\/strong\u003e swap it for peanut butter in satay sauce.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGelato:\u003c\/strong\u003e blend about 120g into a 1-litre base for Sicilian-style almond gelato.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaking and cooking:\u003c\/strong\u003e use in cookies, energy balls, noodle dressings and creamy dairy-free pasta sauces.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNatural oils can rise to the top. This is normal: just stir before use.\u003c\/p\u003e\n\u003ch3\u003eRecipes and ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/savoury-ways-to-use-nut-butter\"\u003eBeyond toast: 10 savoury ways to use nut butter\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/hazelnut-macadamia-almond-gelato-at-home\"\u003eHazelnut, macadamia and almond gelato: one base, three flavours\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/satay-stir-fry-sauce-recipes-quick-ideas-flavorful-dinners-299-61\"\u003eSatay sauce: how to make it, with a peanut-free swap\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/gima-nut-butter-vs-nut-cream\"\u003eNut butter vs nut cream: your guide to the GIMA range\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/en-hk\/blogs\/news\/tagged\/gima-almond\"\u003eSee all our almond recipes →\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrand: GIMA\u003c\/li\u003e\n\u003cli\u003eSize: 250g jar\u003c\/li\u003e\n\u003cli\u003eIngredients: 100% roasted almonds\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAllergens: contains almond (tree nut)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eVegan, no added sugar, salt or oil\u003c\/li\u003e\n\u003cli\u003eMade in Australia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCafé or retailer?\u003c\/strong\u003e \u003ca href=\"\/en-hk\/pages\/wholesale-customers\"\u003eOpen a trade account\u003c\/a\u003e for wholesale pricing, with no minimum order.\u003c\/p\u003e\n\u003cp\u003ePlease check the label on the jar for full details. See the full \u003ca href=\"\/en-hk\/collections\/gima\"\u003eGIMA nut butter and cream range\u003c\/a\u003e.\u003c\/p\u003e","brand":"GIMA","offers":[{"title":"Default Title","offer_id":45819519402233,"sku":"GIMA7052","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/8318\/2329\/files\/GIMA_Almond_Butter.jpg?v=1770567033"},{"product_id":"gima-macadamia-cream-natural-australian-made","title":"Macadamia Cream Spread 250g – GIMA (50% Macadamia)","description":"\u003ch2\u003eMacadamia Cream Spread 250g – GIMA (50% Macadamia)\u003c\/h2\u003e\n\u003cp\u003eA sweet, mild spread made with \u003cstrong\u003e50% macadamias\u003c\/strong\u003e, with a smooth, milky texture. Made in Australia by GIMA, a family-owned gelato and dessert ingredient maker.\u003c\/p\u003e\n\u003ch3\u003eMacadamia cream or macadamia butter?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMacadamia Cream (this jar):\u003c\/strong\u003e a sweet spread made with 50% macadamias plus other ingredients. Best for spreading and desserts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/en-hk\/products\/gima-roasted-macadamia-butter-natural-australian-made\"\u003eMacadamia Butter\u003c\/a\u003e:\u003c\/strong\u003e 100% roasted macadamias with nothing added. Best for baking, gelato and anyone avoiding added sugar.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use it\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eToast, crumpets and pancakes:\u003c\/strong\u003e spread straight from the jar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesserts:\u003c\/strong\u003e fill tarts and cakes, ripple through homemade gelato, or drizzle over ice cream and fruit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhite chocolate pairings:\u003c\/strong\u003e a natural match for white chocolate and macadamia treats.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eRecipes and ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/hazelnut-macadamia-almond-gelato-at-home\"\u003eWhite choc macadamia gelato ripple, and more nut gelato flavours\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/en-hk\/blogs\/news\/gima-nut-butter-vs-nut-cream\"\u003eNut butter vs nut cream: your guide to the GIMA range\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/en-hk\/blogs\/news\/tagged\/gima-macadamia\"\u003eSee all our macadamia recipes →\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eProduct details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrand: GIMA\u003c\/li\u003e\n\u003cli\u003eSize: 250g jar\u003c\/li\u003e\n\u003cli\u003eContains 50% macadamias. Please see the jar label for the full ingredient list.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergens: contains macadamia (tree nut).\u003c\/strong\u003e Please check the label for other allergens such as milk or soy.\u003c\/li\u003e\n\u003cli\u003eHalal certified\u003c\/li\u003e\n\u003cli\u003eMade in Australia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCafé, bakery or retailer?\u003c\/strong\u003e \u003ca href=\"\/en-hk\/pages\/wholesale-customers\"\u003eOpen a trade account\u003c\/a\u003e for wholesale pricing, with no minimum order.\u003c\/p\u003e\n\u003cp\u003eSee the full \u003ca href=\"\/en-hk\/collections\/gima\"\u003eGIMA nut butter and cream range\u003c\/a\u003e.\u003c\/p\u003e","brand":"GIMA","offers":[{"title":"Default Title","offer_id":45819531231481,"sku":"GIMA7021","price":14.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/8318\/2329\/files\/GIMA_Creams_Maca.jpg?v=1770567034"},{"product_id":"gourmet-almond-butter-italian-pasta-indulgence-bundle-curated-by-petitstresors","title":"Gourmet Almond Butter \u0026 Italian Pasta Indulgence Bundle – Curated by PetitsTresors","description":"\u003ch2\u003eGourmet Almond Butter \u0026amp; Italian Pasta Indulgence Bundle – Curated by PetitsTresors\u003c\/h2\u003e\n\u003cp\u003eExperience the art of gourmet simplicity with PetitsTresors' exclusive \u003cstrong\u003eGourmet Almond Butter \u0026amp; Italian Pasta Indulgence Bundle\u003c\/strong\u003e. This elegant selection of pantry essentials celebrates rich, authentic flavours that transform everyday meals into unforgettable dining experiences.\u003c\/p\u003e\n\u003cp\u003eEach ingredient has been carefully chosen to inspire a pasta dish that embodies luxury and effortless sophistication.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIncluded in this gourmet bundle:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.petitstresors.com.au\/products\/gima-roasted-almond-butter-natural-australian-made\"\u003e\u003cstrong\u003eGIMA Roasted Almond Butter 250g\u003c\/strong\u003e\u003c\/a\u003e\u003cbr\u003eA deeply roasted, silky almond butter, ideal for creating a luscious, nutty sauce that clings perfectly to warm pasta or enriches sauces and dressings with a luxurious depth.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.petitstresors.com.au\/products\/la-molisana-pasta-5-fettuccine?_pos=2\u0026amp;amp;_psq=fettucine\u0026amp;amp;_ss=e\u0026amp;amp;_v=1.0\"\u003e\u003cstrong\u003eLa Molisana Fettuccine No. 5 500g\u003c\/strong\u003e\u003c\/a\u003e\u003cbr\u003ePremium Italian pasta crafted from the finest durum wheat semolina, delivering the perfect bite and silky texture that pairs exquisitely with creamy sauces.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.petitstresors.com.au\/products\/pukara-estate-natural-smoked-flavoured-extra-virgin-olive-oil?_pos=3\u0026amp;amp;_sid=6c5a464a6\u0026amp;amp;_ss=r\"\u003e\u003cstrong\u003ePukara Estate Natural Smoked Extra Virgin Olive Oil 250ml\u003c\/strong\u003e\u003c\/a\u003e\u003cbr\u003eAward-winning Australian EVOO, cold-pressed and naturally smoked for an irresistible, nuanced flavour that lifts pasta, roasted vegetables and meats.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.petitstresors.com.au\/products\/maldon-salt-sea-salt-flakes?_pos=9\u0026amp;amp;_sid=eab20dda3\u0026amp;amp;_ss=r\"\u003e\u003cstrong\u003eMaldon Sea Salt Flakes 250g\u003c\/strong\u003e\u003c\/a\u003e\u003cbr\u003eA staple of professional kitchens worldwide, Maldon Sea Salt brings a pure, delicate crunch to perfectly season pasta water, sauces or any gourmet dish.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eYour Luxury Pasta Experience Awaits\u003c\/h3\u003e\n\u003cp\u003eCreate an unforgettable plate of La Molisana Fettuccine, tossed through a creamy, roasted almond butter sauce, finished with a drizzle of smoky Pukara Estate EVOO, and seasoned with the finest Maldon Sea Salt for that perfect touch.\u003cbr\u003eGourmet simplicity, raised to an art form.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003ePerfect For:\u003c\/h3\u003e\n\u003cp\u003eLovers of authentic Italian cooking\u003c\/p\u003e\n\u003cp\u003eGourmet food gifting for birthdays, anniversaries, and celebrations\u003c\/p\u003e\n\u003cp\u003eHome chefs looking to master simple, high-quality dishes\u003c\/p\u003e\n\u003cp\u003eCurating the ultimate luxury pantry essentials\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"PetitsTresors","offers":[{"title":"Default Title","offer_id":46445013926137,"sku":"PE7052","price":54.45,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/8318\/2329\/files\/Gima_Almond_Butter_La_Molisana_Pukara_Maldon.webp?v=1770569562"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/8318\/2329\/collections\/Roaster_Pistachio_Butter_3e08c364-df03-4b72-9c19-c8dd8a38baba.jpg?v=1791388955","url":"https:\/\/www.petitstresors.com.au\/en-hk\/collections\/gima.oembed","provider":"Petits Tresors","version":"1.0","type":"link"}