{"product_id":"olasagasti-san-sebastian-anchovies-garlic-cayenne-190g","title":"Olasagasti San Sebastián Anchovies with Garlic \u0026 Cayenne 190g","description":"\u003ch2\u003e\n\u003cmeta charset=\"utf-8\"\u003eOlasagasti San Sebastián Anchovies with Garlic \u0026amp; Cayenne 190g\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003eTiny fish. Big Basque attitude.\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBring the flavours of San Sebastián to your table—no passport, pintxos crawl or questionable holiday pronunciation required.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eOlasagasti prepares these whole anchovies according to a traditional San Sebastián recipe. Lightly fried in olive oil, they’re paired with garlic, a lively touch of cayenne pepper and wine vinegar for a savoury, aromatic flavour with just the right amount of kick.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eUnlike tightly packed anchovy fillets, these anchovies are kept loose in the tin. This gives them room to marinate properly in the garlicky, gently spicy olive oil—and frankly, we all perform better with a little personal space.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eOlasagasti has been preserving premium seafood from Spain’s Cantabrian coast since the 1920s. Still guided by generations of fishing knowledge and artisan techniques, the family is renowned for producing some of Spain’s finest tuna and anchovies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eServe these Spanish anchovies warm or at room temperature with crusty bread to capture every drop of garlic-infused oil. Add them to pintxos, tapas plates, salads or pasta, or enjoy them straight from the tin when washing another plate feels unnecessarily formal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWhy you’ll love them\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eTraditional San Sebastián anchovy recipe\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWhole anchovies lightly fried in olive oil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFlavoured with garlic, cayenne pepper and wine vinegar\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLoosely packed for better marination\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMade using traditional artisan methods\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eProduced by a Cantabrian fishing family since the 1920s\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePerfect for tapas, pintxos, pasta and effortless entertaining\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eServing suggestion\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eGently warm and serve with toasted sourdough, roasted peppers and a cold glass of something lovely. Most importantly, keep the bread close—the garlic and cayenne-infused olive oil is far too good to leave behind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSize:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 190g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Cantabria, Spain\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Anchovies (53%), olive oil (45%), garlic, cayenne pepper, wine vinegar and salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e This is a chilled product. Keep refrigerated and follow the storage directions on the packaging.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cantabrian","offers":[{"title":"Default Title","offer_id":48801235927289,"sku":null,"price":16.49,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/8318\/2329\/files\/Olasagasti_anchovies_Front.png?v=1786233938","url":"https:\/\/www.petitstresors.com.au\/products\/olasagasti-san-sebastian-anchovies-garlic-cayenne-190g","provider":"Petits Tresors","version":"1.0","type":"link"}