Tai Ma Super Spicy Ghost Pepper Chilli Oil 200g

Tai Ma Super Spicy Ghost Pepper Chilli Oil 大孖 摆你命三千

One drop is plenty. Tai Ma Super Spicy Ghost Pepper Chilli Oil is made with real ghost pepper, also known as Bhut Jolokia, one of the world's best-known super-hot chillies. The result is a deeply smoky, aromatic chilli oil with serious, slow-building heat.

This is the jar for chilli lovers who already have a shelf of hot sauces and want something with more depth and more fire.

Why you'll love it

• Real ghost pepper: made with Bhut Jolokia chillies for intense heat and bold flavour
• Smoky and aromatic: heat with depth, not just burn
• Versatile: drizzle, dip, marinate or finish
• Generous 200g jar: a little goes a long way, and it makes a great gift for chilli lovers

How to use it

• Drizzle: a few drops over pizza, pasta, roast vegetables or grilled meats
• Ghost pepper mayo: stir a few drops into mayonnaise or yoghurt for an instant burger sauce, fry dip or wrap spread
• Marinate: add a few drops to marinades for seafood, chicken or tofu
• Finish: a few drops just before serving noodles, dumplings or eggs

Heat warning

This oil is extremely hot. If you usually stick to mild or medium heat, start with the tiniest amount and build up slowly. Keep away from children, and avoid touching your eyes after handling.

Storage

Shake or stir well before use so the chilli is evenly distributed. Store in a cool, dry place away from direct sunlight.

Shipped Australia-wide, with local delivery across the Mornington Peninsula from our shop in Rye. Explore more chilli oils and hot sauces.