The day my boax arrived I took it to my dear friends house for the opening! We were amazed at the smooth taste of the oil and immediately started finding ways to get it into out mouths!!
Bread with dukkah and oil, salad with only lime squeezed with the oil! Drizzling it over the quiche! I have nearly finished my first can and have 6 women on board for a big buy!!!!

Love it and great value :)

If you want a true Italian pasta to go with your delicious ingredients this is the one to choose!

Great yeast

I used the contents of a Basilico Tomato and basil pasta sauce to surround my stuffed peppers. OMG it is good. Better than anything I have ever made with my own garden tomatoes.

I love Maldon Sea Salt. It is clean and the salt flakes are delicious. Great little store with an amazing selection of quality products.

I am so happy that I have found this sauce in Australia! You can put this on a dirty sock and it will taste great!

So much better to use than the supermarket stuff. No weird ingredients.

No nasty ingredients.

Great to have something natural.

Great products and the guys are very very good in customer service

I was pleased to find the website because we were looking for around 100 individual serves of Vegemite to include in party favours for a wedding overseas. The ordering process was simple and quick, as was a subsequent amendment I needed to make. Great people to deal with and the shipment arrived very quickly. Highly recommended.

Up until now I have been using wallaby‘s bread flour at 11.5% protein and all my sourdough‘s have been turning out a sticky gooey mess. I made up a kilo batch of flour 500 g of Caputo and 480 g of the Willoughby flour and 12 g of gluten flour and for the first time I had good oven spring the crumb was the best I’ve had yet because of the gluten strength. I could leave it ferment a little bit longer to get a lighter crumb.

Very effective for balance

Great cups cold or hot. Great size range and accessories.

I love this truffle salt. It is the secret ingredient in anything from risottos to pizza. Stock up while you still can.