Gourmet Saba Premium Margherita Pizza 400g

Pizzeria-style Margherita pizza—without booking a table

Simple pizza has nowhere to hide. When the toppings are just rich pomodoro sauce, creamy mozzarella and fragrant oregano, every ingredient needs to earn its place.

Inspired by the pizzerias of Naples, Gourmet Saba Premium Margherita Pizza brings authentic Italian flavour and artisan craftsmanship to your kitchen. Its dough is made with Italian flour, kneaded and stretched by hand, then rested for up to 72 hours. Apparently, even pizza dough appreciates a long lie-in.

The base is baked in an Italian oven at approximately 500°C before being topped with tomato sauce, mozzarella, extra virgin olive oil and oregano. The result is a beautifully balanced premium Margherita pizza with a light, satisfying crust and timeless flavour.

Ready in around nine minutes, it is ideal for quick family dinners, effortless entertaining or busy commercial kitchens wanting consistent pizzeria-style quality. Serve it as it comes or add fresh basil, chilli oil, prosciutto, olives or shaved parmesan and take all the credit.

Why you’ll love it

• Inspired by traditional Neapolitan pizza
• Made with Italian flour and Italian cheese
• Prepared by an Italian pizzaiolo
• Dough kneaded and stretched by hand
• Rested for up to 72 hours
• Baked in Italian ovens at approximately 500°C
• Ready to enjoy in around nine minutes
• Generous 400g size for sharing

Storage and allergen information

Keep refrigerated below 5°C.

Contains wheat, gluten and milk. May contain egg, tree nuts, peanuts, sesame, soy and lupin. Ingredients and allergen information may change, so always check the packaging before consumption.

Product of Australia using Australian and imported ingredients.