Le Sirop de Monin Blue Curacao Syrup 700ml

Le Sirop de Monin Blue Curacao Syrup 700ml

Le Sirop de Monin Blue Curacao Syrup 700ml delivers the distinctive sweet orange flavour and vibrant blue colour that has made Blue Curacao one of the world's most recognisable cocktail ingredients. Inspired by the flavour of Curacao oranges, this premium French syrup allows bartenders, cafés, restaurants and home entertainers to create visually striking drinks without the alcohol found in traditional Blue Curacao liqueurs.

Monin Blue Curacao Syrup combines bright citrus notes with a balanced sweetness, making it suitable for cocktails, mocktails, lemonades, sodas, iced teas, milkshakes and dessert applications. Its intense blue colour creates eye-catching beverages while contributing a refreshing orange flavour profile that pairs well with lemon, lime, pineapple, coconut and tropical fruit flavours.

Many customers ask whether Monin Blue Curacao Syrup contains alcohol. Unlike traditional Blue Curacao liqueur, Monin Blue Curacao Syrup is a non-alcoholic flavouring syrup, making it suitable for creating both alcoholic and alcohol-free drinks.

Blue Curacao Syrup is commonly used to make Blue Lagoon mocktails, tropical lemonades, frozen drinks, slushies, soda creations, signature cocktails and colourful dessert recipes. Cafés and hospitality venues also use it to create visually appealing beverages that stand out on menus and social media.

Monin is recognised worldwide for producing premium syrups trusted by hospitality professionals. Manufactured in France, Le Sirop de Monin Blue Curacao Syrup offers consistent flavour, excellent mixability and vibrant presentation across a wide range of beverage applications.

If you are looking for Blue Curacao syrup in Australia, Monin Blue Curacao Syrup 700ml provides the authentic flavour profile needed to create professional-quality drinks at home or in commercial settings.

Bottle Size: 700ml

Perfect For:
Cocktails, mocktails, Blue Lagoon drinks, Italian sodas, lemonades, milkshakes, smoothies, frappes, desserts and hospitality beverage programs.