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🔹 Lee Kum Kee Plum Sauce – 2.31kg | Sweet and Tangy Asian Classic
Lee Kum Kee Plum Sauce 2.31kg brings the authentic taste of Cantonese cuisine to your kitchen with its iconic blend of ripe plums, ginger and chilli. This glossy, sweet and tangy sauce is the secret behind countless beloved dishes and an essential ingredient in both commercial kitchens and Asian home cooking.
Whether you're using it as a dipping sauce for spring rolls and duck pancakes, glazing roast meats, or stirring through a wok-fired stir-fry, this bulk 2.31kg tub offers unbeatable flavour, versatility and value.
Ideal for foodservice, restaurants, banquets or high-volume catering, the sauce delivers consistent quality and bold flavour — straight from the tub, with no prep required. It’s suitable for vegetarians and gluten-free diets, making it a safe bet for inclusive menus.
Add it to marinades for pork or tofu, toss with fried chicken or prawns, or drizzle over rice bowls to elevate everyday ingredients with a restaurant-style finish.
