Lee Kum Kee Ready Sauce for Cantonese Chicken 120 g

This product is supplied as a 3-pack.

Bring the delicate, well-balanced flavours of Cantonese cooking to your kitchen with Lee Kum Kee Ready Sauce for Cantonese Chicken. This convenient gluten-free stir-fry sauce combines soy sauce, oyster sauce, ginger, garlic, rice vinegar and spices to create a rich, savoury sauce with gentle sweetness.

Simply add chicken and your favourite vegetables, then serve with steamed rice or noodles. The sauce has already handled the complicated flavour balancing, leaving you free to accept compliments as though you spent the afternoon consulting several ancient cookbooks.

Authentic Cantonese flavour made easy

Cantonese cuisine is celebrated for enhancing fresh ingredients rather than shouting over them. This ready-made Cantonese chicken sauce delivers a balanced combination of savoury soy, oyster sauce, aromatic ginger, garlic and subtle sweetness.

It is an excellent pantry shortcut for busy home cooks, food bloggers developing quick recipe content and professional kitchens needing a dependable flavour base.

Use it with:

• Chicken breast, thigh or tenderloins
• Pork, prawns or firm tofu
• Broccoli, capsicum, snow peas and Asian greens
• Stir-fried noodles or fried rice
• Steamed jasmine rice
• Meal-prep bowls and quick weekday dinners

Why you will love it

• Authentic Cantonese-inspired flavour
• Quick and convenient cooking sauce
• Gluten-free
• No added preservatives
• Balanced sweet and savoury taste
• Handy 120 g sauce pack
• Suitable for stir-fries, marinades and rice or noodle dishes

Easy Cantonese chicken cooking method

Brown sliced chicken in a hot pan or wok. Add vegetables and cook until they are nearly tender. Pour in the sauce, toss thoroughly and simmer until the chicken is cooked and everything is beautifully coated.

Serve immediately with rice or noodles. Garnish with spring onion or sesame seeds if you would like dinner to appear significantly more organised than it was.

Ingredients

Water, sugar, soy sauce (water, soybeans, salt, corn starch), oyster sauce {water, sugar, salt, oyster extract [oysters (mollusc), water, salt], modified corn starch (1442), colour (150a)}, colour (150a), ginger, modified corn starch (1422), salt, rice vinegar, garlic powder, flavouring [contains flavour enhancers (631, 627)] and spices.

Allergen information

Contains soy and mollusc.

Always check the packaging before consumption, particularly when purchasing for someone with a food allergy or dietary requirement.

Pack size

120 g sauce pack.