Manildra STRONG Bakers Flour 12.5kg

Unleash baking perfection with Manildra Strong Bakers Flour – a high-performance, high-protein flour trusted by artisan bakers, chefs, and food professionals across Australia. Milled from 100% Australian premium wheat, this 12.5kg bag delivers consistently strong gluten development, ideal for achieving that perfect rise, chewy crumb, and golden crust.

Whether you're crafting sourdough, traditional loaves, pizza bases, or focaccia, Manildra’s strong flour provides the structure and strength you need for reliable, superior results in every batch.

💪 Why You’ll Love It:

High-protein content for excellent dough strength and rise

Ideal for sourdough, crusty breads, bagels, pizza, and more

Milled from 100% Australian premium wheat

Reliable, consistent performance for professional results

Bulk 12.5kg bag – perfect for home bakers and commercial kitchens