I was looking forward to trying this but you may as well buy a normal salt, the plum flavour is non-existent, not even a slight flavour difference
Petits Tresors
Mexican Chilli Duo 200g | Pasilla & Guajillo Chillies
Mexican Chilli Duo 200g | Pasilla & Guajillo Chillies
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Mexican Chilli Duo 200g – Pasilla & Guajillo Chillies
Discover two of the most important dried chillies in Mexican cuisine with our Mexican Chilli Duo. Each pack contains 100g of Pasilla Chillies and 100g of Guajillo Chillies, giving home cooks and professional chefs the essential ingredients used in traditional Mexican sauces, marinades and slow-cooked dishes.
Many customers searching for Mexican chillies in Australia are looking for authentic ingredients for mole sauce, adobo, enchilada sauce and salsa recipes. Pasilla and Guajillo chillies are among the most widely used dried chillies in Mexico and are prized for the depth, complexity and colour they bring to traditional cooking.
Pasilla chillies are long, dark dried chillies with a rich, smoky and slightly fruity flavour. They are commonly used in mole sauces, table sauces and braised dishes where complexity and depth are required. Guajillo chillies offer a brighter flavour profile with mild to medium heat, subtle fruit notes and a vibrant red colour that makes them ideal for adobos, marinades, consommés and salsa roja.
Together these chillies create a versatile foundation for authentic Mexican cooking. Whether you are making mole poblano, adobo sauce, enchilada sauce, taco marinades or slow-cooked beef dishes, this combination delivers the flavours used throughout traditional Mexican cuisine.
If you are wondering what the difference is between Pasilla and Guajillo chillies, Pasilla contributes depth and smoky character while Guajillo provides brightness, colour and balanced heat. Used together they create a more complete flavour profile than either chilli alone.
To use dried Mexican chillies, simply remove the stems, soak in hot water until softened and blend into sauces, broths or marinades. This traditional preparation method unlocks the rich flavours that have made these chillies essential ingredients throughout Mexico.
Each pack contains 100g Pasilla Chillies and 100g Guajillo Chillies for a total net weight of 200g.
Petits Trésors specialises in premium specialty ingredients sourced for cooks seeking authentic flavours and exceptional culinary results.
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