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Premium Australian Large-Medium Bananas (kg) – Fresh, Sweet & Ready to Enjoy

Premium Australian Large-Medium Bananas (kg) – Fresh, Sweet & Ready to Enjoy

Regular price $6.95 AUD
Regular price Sale price $6.95 AUD
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Premium Australian Large-Medium Bananas (kg)

Fresh, Sweet & Ready to Enjoy

Introducing our premium Australian large-medium bananas, sold by the kilogram, selected for superior flavour, size and versatility. Grown locally and picked at the perfect moment of ripeness, these bananas offer a vibrant yellow hue, tender flesh and natural sweetness – making them the ideal everyday fruit for your kitchen.

Why you’ll love them

Generous size: These bananas fall into the large-medium category meaning each fruit delivers satisfying portion size, whether you’re enjoying one as a snack or using them in recipes.

Sweet and aromatic: With a natural sweetness and rich banana aroma, they’re perfect straight from the peel or blended into smoothies, banana bread or breakfast bowls.

Versatile use: Their size makes them ideal for slicing over porridge, blending in smoothies, baking banana loaf, or a healthy lunchbox addition.

Australian-grown freshness: Sourced from trusted Australian growers, these bananas undergo gentle ripening to deliver peak flavour and texture.

Healthy choice: Naturally rich in fibre and potassium, these bananas support everyday wellness and energy levels.

Usage & serving ideas

Snack ready: Simply peel and enjoy — the perfect grab-and-go fruit.

Smoothies & shakes: Combine two large-medium bananas with yoghurt and berries for a creamy, energising drink.

Baking hero: Use in banana bread, muffins or pancakes – their size means less peeling, more flavour.

Breakfast upgrade: Slice over oats or cereal for natural sweetness and texture.

Lunch-box favourite: Pack one into your lunch for a healthy boost that’s easy to carry.

Storage & ripening tips

Buy now and let them ripen to your preferred stage. Want them yellow-with-spots? Store on the bench out of direct sunlight. Prefer fully ripe? Place in a paper bag for 1-2 days. Once they're speckled for your liking, refrigerate to slow further ripening while enjoying optimal taste and texture.

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