Premium Lemnos Haloumi 2 kg 

Australian-Made Grilling & Frying Cheese

Bring Mediterranean flair to your kitchen with our Lemnos Haloumi 2 kg. Crafted by Australia’s trusted dairy makers, this firm-texture cheese holds its shape beautifully thanks to its high melting point—making it a must-have for grilling, frying or baking.

Why you’ll love it

Australian-made excellence – Produced by Lemnos, a brand with decades of Mediterranean-style cheese expertise. 

Superior texture for cooking – This haloumi remains firm when heated, giving a golden crust and chewy centre—ideal for BBQs, skillets or baking.

Versatile and flavourful – Enjoy it crisped on the grill with veggies, chopped into salads, tucked into wraps or served as a standout vegetarian option.

Large 2 kg format – Perfect for food-service kitchens, cafés, or serious home cooks who demand great value and consistent supply. 

How to serve

Grilled sensation: Slice into 1 cm slabs, brush with olive oil and grill 2–3 mins each side until golden.

Salad upgrade: Cube, sauté until crisp, mix with baby spinach, toasted pine nuts, pomegranate and a lemon vinaigrette.

Bake with flair: Place haloumi slices over roasted eggplant, drizzle with chilli honey and finish under the grill.

Vegetarian hero: Swap melted haloumi for grilled halloumi burgers or skewers – satisfying texture, bold flavour.

Storage & handling

Keep chilled at 0-4 °C. Once opened, store in brine or tightly sealed container and use within a few days for best quality.