Pukara Estate Extra Virgin Olive Oil (2L)

Experience the Pure Flavor of Extra Virgin Olive Oil

Extra Virgin Olive Oil 2L

Experience the exceptional taste of one of Australia’s most respected extra virgin olive oils with this limited release 2 litre bottle from Pukara Estate — available only until 26 January 2026.

Crafted on the family-run estate in the Hunter Valley, this olive oil is cold-pressed from the finest Australian olives, delivering freshness and flavour you can taste in every drop. 

On the nose, expect soft grassy aromas layered with green banana, crisp apple and herbaceous notes. The palate is beautifully balanced — rich, smooth and well-rounded with low bitterness and a gentle peppery finish that elevates everything from simple salads to gourmet dishes. 

Ideal for:

Drizzling over fresh salads and grilled vegetables

Dipping artisan breads and focaccia

Enhancing sauces, sautés and baking

Whether you’re a home cook or professional chef, this premium EVOO brings a touch of elegance, unmistakable freshness and refined flavour to your kitchen.

One-Time Offer: To ensure you enjoy this release at its best, we’re offering a one-time reduction with the provided code. This exclusive price applies only to this 2L limited release and will not be repeated.

High-Quality Production

Pukara Estate Extra Virgin Olive Oil is made from the finest olives, ensuring a rich flavor and exceptional quality. This olive oil undergoes a meticulous cold-pressing process that preserves its natural antioxidants and healthy fats. Because of its high quality, it is ideal for dressings, dipping, and cooking. Customers appreciate that this oil enhances the taste of their dishes, making them more enjoyable.

Health Benefits

Using Extra Virgin Olive Oil in your diet can offer numerous health benefits. It is rich in heart-healthy monounsaturated fats and antioxidants, which may help reduce inflammation and lower the risk of chronic diseases. Incorporating Pukara Estate Extra Virgin Olive Oil into your meals not only adds flavor but also supports overall health. Many people choose it for its health-promoting properties, making it an essential kitchen staple.

Versatile Culinary Uses

This Extra Virgin Olive Oil is incredibly versatile in the kitchen. It can be used for sautéing, roasting, or even as a finishing oil on vegetables and fish. However, it also shines in cold dishes, like salads and dips, where its flavor can stand out. Because of its versatility, home cooks and professional chefs alike enjoy using Pukara Estate Extra Virgin Olive Oil to elevate their culinary creations.