A very good Extra Vergin Olive Oil.I hope it is good for my heart.
Tatua
Tatua Mascarpone 500 g – Silky-Smooth Cream Cheese for Sweet & Savoury Creations
Tatua Mascarpone 500 g – Silky-Smooth Cream Cheese for Sweet & Savoury Creations
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Tatua Mascarpone 500 g – Silky-Smooth Cream Cheese for Sweet & Savoury Creations
Add richness and finesse to your kitchen creations with Tatua Mascarpone 500 g, a premium New Zealand-made mascarpone known for its ultra-smooth, velvety texture and delicately creamy flavour. Whether you’re layering tiramisu, finishing a risotto, or creating a dreamy cheesecake filling, Tatua delivers a restaurant-quality experience with every spoonful.
Crafted from fresh cream and gently thickened to perfection, this mascarpone is a must-have for bakers, chefs, and home entertainers who want to elevate their recipes with authentic, Italian-style flair.
🌟 Why You’ll Love Tatua Mascarpone
Incredibly Creamy & Spoonable
Silky texture and rich mouthfeel—ideal for spooning, spreading, or folding into batters and fillings.
Perfect for Desserts
The star of every tiramisu, cheesecake, and mousse. Pairs beautifully with fruit, coffee, chocolate, and honey.
Savory Versatility
Adds luxurious creaminess to pasta, risotto, soups, and dips. Blends effortlessly with herbs, spices, or citrus zest.
🧾 Product Highlights
Size: 500 g resealable pouch
Origin: Made in New Zealand
Shelf Life: Up to 12 months unopened
Storage: Keep refrigerated at 0–4 °C; consume within 7 days of opening
Allergen Info: Contains milk; gluten-free
🍴 Culinary Inspiration
Whip into tiramisu or cheesecake filling
Serve with fresh berries and honey
Stir into mushroom risotto or creamy pasta sauces
Spread on toasted sourdough with figs or jam
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