TCC Coconut Cream

$2 $3

TCC Coconut Cream

Offers a thick and creamy texture with a hint of nuttiness. This traditional Southeast Asian ingredient is most widely used in curries and soups, but it is often used as a dairy-free and vegan-friendly substitute in desserts. Coconut cream is similar to coconut milk, but contains a lower water content.

Ingredients

Coconut Extract (65%), water, stabiliser (466), Emulsifier (435)

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