I’m really impressed with this Bomba rice. It’s excellent quality and perfect for paella — it absorbs the stock and flavours beautifully while staying nicely firm without becoming mushy. The texture is fantastic, and it gives the dish that authentic Spanish paella feel. I’ll definitely be buying it again! ⭐⭐⭐⭐⭐
v2food
V2 Plant-Based Burger Patties | Vegan Burgers | Juicy Australian-Made Vegan Burgers
V2 Plant-Based Burger Patties | Vegan Burgers | Juicy Australian-Made Vegan Burgers
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V2 Plant-Based | Vegan Burgers | Burger Patties
Juicy Australian-Made Vegan Burgers |115g x 20
Meet the V2 Plant-Based Burger (20 Pack) — a juicy, flavour-packed plant Vegan Burgers protein patty designed to satisfy cravings and surprise even the most dedicated meat lovers.
These v2burger® patties deliver the classic burger experience you know and love, with a rich savoury bite, satisfying texture, and mouthwatering juiciness — all powered by plant-based protein. Whether you’re refreshing your menu, catering to flexitarians, or offering a standout vegan option, this burger does it all.
Perfect for lunch, dinner, and fast-paced service, the V2 Plant-Based Burger is incredibly versatile. Grill it, pan-fry it, or stack it high with your favourite toppings — it holds its shape beautifully and delivers consistent flavour every time.
Proudly made in Australia, these vegan burger patties are crafted from high-quality soy protein and are a feel-good choice for modern kitchens. They’re non-GMO, contain no artificial colours or flavours, and make it easy to serve delicious, plant-forward meals without compromise.
From cafés and restaurants to home kitchens, the V2 Plant-Based Burger offers a simple way to add a popular, crowd-pleasing vegan burger to your menu — with taste and texture that keeps customers coming back.
Why You’ll Love It
Juicy, meat-like texture with rich savoury flavour
Made from plant-based soy protein
Australian-made
Non-GMO ingredients
No artificial colours or flavours
Ideal for vegan, vegetarian, and flexitarian diners
Perfect for burgers, sliders, and menu innovation
Ingredients
Water, Plant Protein 19.3% (Soy), Vegetable Oils, Flavours (Contains Glutamic Acid, Smoke), Thickeners (Methyl Cellulose, Carrageenan), Colour (Burnt Sugar), Dextrose, Salt, Yeast Extract, Onion Powder, Iron, Vitamin B12
Upgrade your burger game with a plant-based patty that performs, satisfies, and sells itself.
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