Whole Large Celery Stalks 

Fresh Australian Celery

Meet your new kitchen staple: large, fresh stalks of Australian-grown celery, harvested at peak crunch and flavour. These thick, vibrant green ribs offer satisfying crunch and light, slightly peppery sweetness—ideal when eaten raw, cooked or juiced.

Why you’ll love them:

Exceptionally crisp and hydrating: Celery is about 95% water — a wonderfully refreshing addition to any diet. Cleveland Clinic+2Organic Facts+2

Versatile in the kitchen: Use raw for snacks, dips, crudités; chop for vibrant salads; dice for soups and stir-fries; or juice for a refreshing drink. 

Naturally rich in nutrients: Offers valuable vitamin K, fibre and antioxidants which support digestion, hydration, and overall wellness.

Simple to store: Keep the bunch untrimmed in your crisper drawer—rinse just before using to maintain freshness and crunch. 

Perfect fit for the Petits Trésors ethos: Fun, colourful ingredients that elevate everyday food experiences and celebrate Australian-grown quality.

How to use it:

Snack & dip: Snap a thick stalk, wash and serve with hummus or nut butter for a playfully healthy treat.

Salad crunch: Slice finely and toss with apple, cheese and lemon-dill dressing for a vibrant twist.

Cooking base: Add diced celery to soups, stews or stir-fries—its aromatic crunch enhances flavour and texture.

Juice boost: Blend celery with green apple, ginger and lemon for a fresh hydrating drink that sings “spring in a glass.” 

Tips for best experience:

• Choose celery that is firmly ribbed, vivid green, and free of limp or discoloured streaks. 

• Store in a perforated bag in the crisp drawer of your fridge to keep texture and hydration locked in. 

• Use promptly for raw snacks; tougher outer ribs are great when cooked while inner stalks shine raw.

Why this is one of those “small treasures”:
In the spirit of Petits Trésors—celebrating beautiful, simple, high-quality produce—these celery stalks become more than just a veggie. They’re an invitation to play with texture, embrace crunch, explore fresh flavour and elevate everyday meals into moments of delight.