This aged balsamic vinegar imported from Modena by EuroPantry as their Silver Edition, offers a perfectly balanced sweet-tart flavour. It is crafted from a combination of cooked grape must and wine vinegar, then aged in durmast barrels. When used in the kitchen, it pairs well with aged cheeses, fillets, and carpaccios.
Fabulous sardines!
Unfortunately, one of the jars leaked oil all over the contents of the package - not properly sealed.