Almond Butter 250g – GIMA 100% Roasted Almonds

Almond Butter 250g – GIMA 100% Roasted Almonds

Just roasted almonds, ground until smooth in their own natural oils. Nothing added: no sugar, no salt, no extra oil. Toasty, mellow and endlessly useful.

Made in Australia by GIMA, a family-owned gelato ingredient maker founded by Sicilian-born gelato maker Giovanni Di Francesca.

Almond butter or almond cream?

• Almond Butter (this jar): 100% almonds, unsweetened. Best for smoothies, baking, gelato, sauces and anyone avoiding added sugar.
• Almond Cream: a sweet almond spread. Best for spreading and pastry fillings.

How to use it

• Breakfast: spread on toast or rice cakes, or swirl through yoghurt and porridge.
• Smoothies: add a spoonful for protein and creaminess.
• Peanut-free satay: swap it for peanut butter in satay sauce.
• Gelato: blend about 120g into a 1-litre base for Sicilian-style almond gelato.
• Baking and cooking: use in cookies, energy balls, noodle dressings and creamy dairy-free pasta sauces.

Natural oils can rise to the top. This is normal: just stir before use.

Recipes and ideas

• Beyond toast: 10 savoury ways to use nut butter
• Hazelnut, macadamia and almond gelato: one base, three flavours
• Satay sauce: how to make it, with a peanut-free swap
• Nut butter vs nut cream: your guide to the GIMA range

See all our almond recipes →

Product details

• Brand: GIMA
• Size: 250g jar
• Ingredients: 100% roasted almonds
• Allergens: contains almond (tree nut)
• Vegan, no added sugar, salt or oil
• Made in Australia

Café or retailer? Open a trade account for wholesale pricing, with no minimum order.

Please check the label on the jar for full details. See the full GIMA nut butter and cream range.