Hazelnut Butter 250g – GIMA 100% Roasted Hazelnuts

Hazelnut Butter 250g – GIMA 100% Roasted Hazelnuts

Just roasted hazelnuts, ground until smooth in their own natural oils. Nothing added: no sugar, no salt, no extra oil. Rich, toasty and intensely hazelnut.

Made in Australia by GIMA, a family-owned gelato ingredient maker founded by Sicilian-born gelato maker Giovanni Di Francesca.

Hazelnut butter or hazelnut cream?

• Hazelnut Butter (this jar): 100% hazelnuts, unsweetened. Best for baking, gelato, smoothies and anyone avoiding added sugar.
• Hazelnut Cream: a sweet spread made with 50% hazelnuts. Best for spreading on toast, crepes and pastries.

How to use it

• Homemade hazelnut gelato: blend about 120g into a 1-litre base for real hazelnut flavour.
• Baking: use in brownies, cookies, buttercream and tart fillings.
• Make your own chocolate hazelnut spread: blend with melted chocolate and a little sweetener to taste.
• Savoury: blend with roasted capsicum and smoked paprika for a quick romesco-style dip.
• Breakfast: spread on toast, stir into porridge or blend into smoothies.

Natural oils can rise to the top. This is normal: just stir before use.

Recipes and ideas

• Hazelnut, macadamia and almond gelato: one base, three flavours
• Beyond toast: 10 savoury ways to use nut butter
• Nut butter vs nut cream: your guide to the GIMA range

See all our hazelnut recipes →

Product details

• Brand: GIMA
• Size: 250g jar
• Ingredients: 100% roasted hazelnuts
• Allergens: contains hazelnut (tree nut)
• Vegan, no added sugar, salt or oil
• Made in Australia

Café, gelateria or retailer? Open a trade account for wholesale pricing, with no minimum order.

Please check the label on the jar for full details. See the full GIMA nut butter and cream range.