KRC Short Cut Rindless Bacon 2.5kg – Premium Quality, Gluten-Free

Experience the rich, smoky flavour of KRC Short Cut Rindless Bacon 2.5kg, crafted from premium pork loin. This lean, full-flavored bacon is cured, smoked, and cooked to perfection, offering versatility for various culinary applications.

Ideal for cafes, restaurants, and catering services, this 2.5kg pack ensures consistent quality and taste in every slice. Free from gluten and made in Australia from at least 20% Australian ingredients, it aligns with dietary preferences and supports local production.

Key Features:

Premium Quality: Made from select pork loin, ensuring lean and flavourful bacon.

Gluten-Free: Suitable for gluten-sensitive diets.

Versatile Use: Perfect for breakfast menus, sandwiches, and gourmet dishes.

Bulk Packaging: 2.5kg pack designed for foodservice professionals.

Australian Made: Supports local industry with quality ingredients

Nutritional Information (per 100g):

Energy: 659kJ

Protein: 15.9g

Fat, Total: 10.2g

Saturated: 3.8g

Carbohydrate: <1g

Sugars: <1g

Sodium: 1130mg

Ingredients: Pork (81%), Water, Salt, Emulsifiers (451, 450, 452), Sugar, Antioxidant (316), Sodium Nitrite (250). Smoked.

Storage Instructions: Keep refrigerated at 0–4°C. Consume within 5 days of opening.