This salt gives a bit of oomph without being overpowering.
Especially nice when mixed with butter.
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Pukara Estate
Pukara Estate White Wine Liqueur Australian Vinegar – 250ml
Pukara Estate White Wine Liqueur Australian Vinegar – 250ml
1 review
Regular price
$24.00 AUD
Regular price
$24.50 AUD
Sale price
$24.00 AUD
Taxes included.
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Pukara Estate White Wine Liqueur Vinegar is a sweet and sharp vinegar from Pukara Estate in the Hunter Valley, NSW. Because it is pale, it adds richness to a salad without staining the leaves the way a dark balsamic can.
How to use it
- Whisk with Pukara Estate Extra Virgin Olive Oil for a green salad dressing
- Splash over fish or chicken with fresh herbs
- Drizzle over peaches with ice cream
- Dress a potato or coleslaw salad
For quantities, see 5 Ways to Use Pukara Estate Fruit and Wine Vinegars.
Pairs well with
Pukara Estate Premium Extra Virgin Olive Oil. For an easy dressing, use 3 parts oil to 1 part vinegar. See the full Pukara Estate range.
Ingredients
White wine vinegar, sugar, water (as listed by Pukara Estate). Please check the label for allergen and dietary information.
FAQs
What is the difference between this and white balsamic?
White Wine Liqueur Vinegar is made from white wine vinegar sweetened with sugar. It is sweet and sharp, and works in the same dishes as a white balsamic.
What size is it?
250ml. For larger quantities, please contact us.
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Annie H. Aside from thinking Pukara Estate vinegars are some of the best in Australia, this particular one is hands down my favourite. Use on salads with a good olive oil, Murray River salt, and a good final drizzle of White Wine Liqueur - and you'll be in seventh heaven.